Banquet Information

BANQUET ROOM

• Our banquet Room holds a maximum of 55-60 guests. A minimum of 40 guests is required to have the room exclusively.

• If the room is needed exclusively and there are less than 40 guests, a room charge of $10.00 per person under 40 people is required.

• We welcome flowers, centerpieces, floor or table length balloons.

• We do not allow streamers, confetti or colored paper napkins.

• Let us know if you need a extra table for gifts.

MAIN MENU

• Because our grilling space is limited, any group over 20-25 needs to order from a limited choice menu. We ask that you choose up to three items off the banquet menu. We don’t need an exact count of each item, just the three choices offered.

• We offer a children’s menu for kids 10 and under and a Tween Menu for kids 10-14.

APPETIZERS

• Would you like our servers to offer appetizers before the meal?

• We are famous for our Onion Frills and Cheese Curds!!

DESSERTS

• Our Bakery can make a variety of cakes for your celebration and we will cut and serve them for you at no additional cost. Call one of our Bakery Specialists to place your order and be sure to let your banquet coordinator know you have orders in the Deli/Bakery.

• There is a $.50 cake-cutting fee per person for all carry-ins if you would like our staff to cut and serve.

• Want just a little something sweet after dinner? An assortment of deli bars, cut in half are perfect at only $1.00 each per bar. Always a hit!

COCKTAILS

• 2510 RESTAURANT offers a full service bar. You may choose to have all alcohol drinks included or limited per guest. We also can do a cash bar so your guests are responsible for their own cocktails.

• We feature Santini Asti Spumante for $12.99 per bottle. Perfect for that special toast! On average, one bottle serves 5-6 people.

• Ask about our selection of bottled wines by the glass or carafe.

• There is a $5.00 per bottle cork fee for all carry-ins.
  
  

Return to Banquets Page